Epic Breakfast Toastie Recipe

Ingredients

• 2 slices of white bread 
• 1 piece of bacon
• 1 x egg
• Spring onions
• 1/4 tomato
• Grated cheese (as much as you like) 
• Soft butter 

Kitchen Appliances

• Jaffle Maker

Method

1. Cook bacon using a non stick pan and cut them into small pieces. (Optional: add a little olive oil to cook your bacon.)
2. Cut tomato and spring onions into tiny pieces. 
3. Lightly butter one side of the bread slices. Place one slice of bread with the buttered side facing down on the jaffle maker. 
4. Gently press down the middle of the bread to form a shallow “pit”.
5. Crack an egg into the shallow “pit”. 
6. Top with bacon, tomato, spring onions and shredded cheese. 
7. Place the other slice of the bread on top, with the buttered side facing up and sauce-side down. 
8. Toast this bad boy for 5 minutes or until the light on the jaffle maker turns green and cheese is melted. 
9. Leave to cool for 3- 5 minutes before eating. 
10. Cut toastie into half and serve! Bon appetit! 

You can also make a toastie version of this jaffle with the same recipe using a sandwich press or pan. 

Enjoy! More easy toastie ideas >>